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Saturday, April 3, 2010

Friday night supper



We had a great supper last night
Roast beef with carrots, potatoes and asparagus.
After watching films like King Corn and Food Inc and reading books like The New American Diet, we have been shopping for meat carefully.
The roast last night was bought at a local grocery store, IGA, and is from The Premium Natural Beef company. I am not sure if their way of growing beef fits every health experts criteria but I think it's pretty good. And it is sure better than not knowing at all where your food came from.
I am not a big meat fan, I could be a vegetarian very easy, but Jeff and Theo would not be happy if every meal was meatless. I really did enjoy last nights roast.
The beef was tender and smelled good from it's raw state all through the cooking.
I also bought some of their ground beef and cube steaks and am looking forward to trying them. That is really saying something for me.

6 comments:

  1. I'm not big on eating a lot of meat ever since I was pregnant with Kenzie who turns 10 in a few months. :)

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  2. Your picture makes me hungry; that is one of my favorite meals! Like you, I could live on vegetables but my husband has to have meat!

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  3. Your meal looks tasty and beautiful. I love all the colors. I think a good meal is also a visually appealing meal. I know Jeff and Theo enjoyed the meal. Did Theo get any of the left-overs?

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  4. Hi Dear Friend,
    Everything looks so yummy. Miss Candi said tell Theo to watch out that big white rabbit that is coming tonight.:)LOL Dave bought her a new Easter dress today.
    I too am leary of what is in food.
    Hugs,
    Elizabeth

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  5. Looks great to me! Happy Easter.

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