Thursday - time to do a better job

Hello everyone 

I took this photo of myself with the timer on my ipad camera.  It’s rainy and quite cool so my flannel shirt feels cozy today.  

Then I cooked breakfast. 

I saw this biscuit recipe from Laura@HarvestLaneCottage and decided to bake a 1/2 recipe of them.  

https://harvestlanecottage.blogspot.com/2025/03/a-very-old-biscuit-recipe.html

I followed her recipe exactly except I cut mine with a biscuit cutter.  

They use a lot less fat than most recipes but they were quite delicious!  

So if you like the idea of using less fat either for finances or dietary issues,  you might like this recipe too.  

I can vouch it’s a tried and true recipe.  

After breakfast was eaten and cleaned up,  I got busy in the fridge- mainly the produce drawer.  

The top layer doesn’t look bad but I was pretty sure there were some spoiled things underneath 


all of these vegetables are fine 

but this was 2 bags of cucumbers, a partial cabbage and some green onions that were 100% spoiled.  

I made the photo black and white because yall don’t need to see gross stuff.  

There was 1 bell pepper that had a short life left so I sliced it and an onion up and we will have fajitas soon.  

Then for supper tonight,  we had the rest of the chicken dressing and mashed potatoes, I added a can of green beans and sautéed the last of that shredded cabbage with a little butter and diced onion.  It wasn’t a fancy meal but it fed us and we are happy.  

I made a list of all our fresh produce so I can hopefully use it instead of letting it spoil.  

I wrote the menu list a few weeks ago and we’ve already had some of those meals but we could still have others.  

I still can’t get my Kroger delivery before Monday.  It’s fine but it is weird. 

My husband is still feeling so good!  

Hope you all have had a good Thursday 

❤️ Rhonda