If you do stuff, stuff gets done.......

If you do stuff, stuff gets done.......

Saturday, January 1, 2022

December recap and 2022 post #1

Hello everyone 
First, I hope this new year will be wonderful for everyone

Our New Years Day traditions are to have this little guy on display 

And we eat black eye peas, rice and cabbage.  This year we had ham with pineapple sauce and corn fritters too.  


December was not the best month.  My husband and I both ended up with terrible colds and we stayed home for days and days.  
No cooking was done except we ate buttered toast for most every breakfast 
And chicken noodle supper for the other meals we were hungry,  


Looking at the candy cane Christmas tree while I was sick made me not like it at all,  so when we both were feeling better,  we redecorated the tree with ornaments.  
I like it much better and the kiddos have loved having candy canes to munch on.  So it all worked out just fine. 


We had a fun family Christmas with 15 of  us here.  
We had catering from Chipotle.  I was feeling better but not up to cooking much.  

We rented a bounce house for the backyard.  
We had mini gingerbread houses to decorate and the kiddos loved unwrapping a Saran Wrap prize ball and their Christmas gifts 






I’m hoping to blog more in 2022 and will see how it goes.  
I’m not making resolutions but I have written up a few goals and plans.  
I’ll share those tomorrow.  

Happy 2022 everyone 🎉

❤️ Rhonda 

Tuesday, December 7, 2021

Need a frugal meal?

I’ve blogged about this recipe before.  This link in blue should take you to the recipe  on allrecipes.com 

Tasty Lentil Tacos might sound like an oxymoron but they really are good!  Yes, the texture is different than meat but I think with the taco seasoning,  it tastes identical to meat tacos.  
The extra lean pure ground beef I prefer from Walmart is about $8 a pound now.  
Lentils are about $1.25 a pound, and if you cooked the whole pound, it would yield a lot more than 1 pound of meat.  


So, I cooked up a batch of lentil tacos and we enjoyed them for 2 days.  
The first night we had them in taco salad bowls.  The second meal, we had rice and taco bowls with which ever toppings we preferred.  





If you want to see the lentil taco filling up close…..

These are the taco bowls we have occasionally- they are in the refrigerated section.  
I like them really crunchy and bake longer than the packaging suggests 


Lentil tacos won’t fool very particular eaters but they are delicious, quick to cook and thrifty 

❤️ Rhonda