This and that

The Hall Bathroom

Jeff helped me with the household cleaning Saturday morning.  I did the floors and cleaned out the fridge.

Jeff cleaned the bathrooms, emptied the trash and fixed the drain on my sink that was barely draining.   

 This bathroom looks pretty good after he cleaned it

 He put out 3 hand towels on the bar by the sink. 

 and then he put out 3 more hand towels on this bar - he said the grand children would like them.    

Not sure I would of put out quite so many - but if someone helps me with the house chores, they can do them just about any way they want to.

Sometimes you just gotta get rid of stuff

These  2 little round accent tables were purchased more than 10 years ago - on clearance at Walmart.  They have never been terribly sturdy but were OK if they did not have too much on them. 

I've been doing some furniture rearranging and ended up not needing them anymore. 

I've got a pile of things started to drop off at the thrift store but they were in such bad shape,  I put them in the trash.    Are you wondering why they had aluminum foil on top?  Well, the tops were rough pressed particle wood stuff and snagged the tablecloths. 

So, good bye flimsy end tables!

The Dress Jeff Bought

When Nina was born in 1984,  Jeff made a special trip to Dillards to buy a pretty pink dress for our daughter. 

This first picture is Nina wearing that dress. 

and this is her daughter Elizabeth wearing the same dress. 

They don't look exactly alike, but they are very similar. 

A little baking

I baked 2 loaves of quick bread this evening.  The first one is banana bread - I used  a recipe from my friend Elizabeth.  It is a pretty basic recipe that calls for a teaspoon of cinnamon - the cinnamon with the banana and pecans is a very nice combination. 

The second is a very nice bread that calls for no oil or shortening.  So if you are watching your fat intake, or if you are short on butter and can't go shopping right now, this might be a recipe that works for you too. 


Nut Bread

1 egg

1/3 Cup sugar

1 Cup Milk

2 C flour
2 tsp baking powder

1/2 tsp salt

1/2 Cup chopped walnuts ( pecans are good too)

Preheat the oven the 350 degrees.

Beat the egg and sugar together with a whisk. Whisk in the milk. With a spoon or spatula, mix in the dry ingredients. Add nuts.

Pour into a very well greased 8x4 bread pan.

Bake about 35-45 minutes or until it tests done.

Serve warm with a little butter. Jeff likes it toasted.