Hello - not too much news here
We did a few errands this morning and then have been home the rest of the day.
My husband has been shelling more pecans
I hemmed pants for my son that wears dress clothes when he works.
He says there have been lots of really good online sales this year.
Ducky napped a lot
Our daughter’s family is doing some fun stuff while they are on break from their education jobs.
This is little Jackson in a group photo- I think he is especially having a good time. And I’m so glad.
Melanie- I’m not a huge decorator but I’m thankful my husband helps a lot. I wouldn’t do any outdoor decorations and I wouldn’t put up a 9 foot tree without his help.
Lejmom- your comments are so sweet - yes, I still have the just in case grocery supply but am not adding to it and I plan to use it down somewhat. It takes up a lot of space. I don’t think I’ll ever have a minimalist pantry though.
Baked Tacos- I’m not sure who asked but they are so easy to make. You need the regular taco ingredients. Put the crunchy taco shells in a pan with sides and turn on the oven to heat them as the package specifies. Put grated cheese in the bottom of each taco shell and then top with a spoonful of warm taco meat filling. Now put them in the oven and bake as the package specified- usually 5-8 minutes. Take them out of the oven and add all the toppings your family likes.
I make tacos this way when I’m serving a group and it’s so much easier than fixing each taco individually.
Hope you’re all fine and snug- it’s cold in Oklahoma and going to get colder 🥶