Tuesday, March 20, 2012
Rice Taco Salad
The recipe is from either Grit or Cappers -my grandmother was an avid reader and she saved these weekly newspapers for us.
It's been a while since this I made this recipe. Then last week, I saw a cup of leftover rice in the fridge so I made a half-recipe of Rice Taco Salad for just the 2 of us. It does not use a lot of spice - just salt, pepper, a little cumin and garlic but it really is delicious.
Everyone liked eating this recipe but I think Nina is who asked for it most often.